Tacos

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By Marilyn Schlameus

Spiced ground beef tacos simmered in a flavorful mix, perfect for a vibrant midweek meal.

BeefDinnerEasyEntreeMexicanTacos

Ingredients

  • 1 pound Ground Hamburger
  • 1/2 cup Onion, diced
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Cumin
  • 2-4 tablespoons Tomato Sauce
  • 1/4 to 1/2 Green Bell Pepper (whole)
  • 1 1/4 to 2 teaspoons Chicken Bullion
  • 1 cup Water (adjust as needed)
  • Oil, as needed

Instructions

  1. Brown hamburger, onion, salt, pepper, garlic powder, and cumin until onions are tender and meat is browned, using oil as needed. When meat is browned add enough water to just cover the meat mixture, tomato sauce, bell pepper, and chicken bullion. Simmer over medium-low heat for 30 to 45 minutes. Remove bell pepper prior to serving.