Healthy Apple Oat Bars
Edit this recipeNutritious apple oat bars with a hint of cinnamon, an easy, healthy snack for your busy day.
Ingredients
- 1 Cup quick cook oats
- 1 Cup rolled oats
- 2 Tbsp chia seeds
- 1.5 tsp cinnamon
- 30g melted butter or coconut oil
- 1 cup apple purée or applesauce
- 1-2 Tbsp honey or maple syrup (optional)
Instructions
- In a medium bowl, mix the oats, chia seeds and cinnamon
- Add the melted butter and apple purée, mix to combine
- Line or spray a baking tray (I use a 9x9 sq cake tin)
- Press the mix into the bottom of the baking dish so that it is an even layer, it should be around 1.5-2cm thick
- Bake at 375°F for 25 mins, it should be firm to the touch but not hard
- Cool and slice into squares
- Notes:
- Pulsed Rolled Oats in food processor can replace Quick Cook Oats
- I store this in the fridge for up to 5 days, I find it lasts longer in the fridge. Can be frozen.
- For dairy free use coconut oil instead of butter, I tried liquid oils like olive oil but the product did not bake as well
- If you are using this recipe for a baby under one, then please leave out the honey