The Communal Pantry
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The Communal Pantry
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Alfredo Sauce

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By Kris Legg

Indulge in a creamy, cheesy Alfredo Sauce delight with this easy recipe!

ItalianSauce

Ingredients

  • 5 Tablespoons Sweet Butter
  • 2 cloves Garlic, minced
  • 2 cups Heavy Cream
  • 1/4 teaspoon White Pepper
  • 1/2 cup Parmesan Cheese
  • 3/4 cup Mozzarella Cheese

Instructions

  1. Melt butter in medium saucepan over medium/low heat
  2. Add the garlic, heavy cream and white pepper and bring to a simmer, stirring frequently.
  3. Add the parmesan and simmer for 8-10 minutes or until thickened and smooth
  4. Add mozzarella and stir until smooth